Certification

HACCP certified: Safety Above All

At KamTraiteur, food safety is essential. We are proud to be HACCP (Hazard Analysis Critical Control Points) certified, recognition of our commitment to meeting the highest food safety standards.

This certification means that we systematically identify , evaluate and control potential dangers linked to the preparation of your meals. We have implemented critical control points to ensure that every step of our production process meets safety requirements.

Our Commitment to Food Safety

Thanks to our HACCP certification, we guarantee that our working methods are rigorously controlled and documented. This allows us to ensure the traceability and transparency of our procedures, thus providing maximum security to our customers.

We are committed to providing delicious and safe meals for all your events. You can have confidence in our ability to maintain the quality and food safety of our products.

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